• Image of Fried Eggs
  • Image of Fried Eggs

Glucose Syrup; Sugar; Dextrose; Gelatine; Acid: Citric Acid; Flavourings; Fruit and Plant Concentrates: Elderberry, Lemon, Mango, Orange, Passionfruit, Safflower; Glazing Agents: Beeswax, Carnauba Wax

Made in the UK

100g = Approximately 25 Fried Eggs
250g = Approximately 62 Fried Eggs
1kg = Approximately 248 Fried Eggs